Joanne's Taco Soup
Fast, easy and absolutely delicious! What more could you ask for?
Ingredients
- 2 lbs ground beef
- 1 large onion, chopped
- 1 (28 oz) can diced tomatoes
- 1 (16 oz) can pinto beans, undrained
- 1 (16 oz) can black beads, undrained
- 1 (16 oz) can kidney beans, undrained
- 1 (10 oz) can Rotel tomatoes and chilies
- 2 (7 oz) cans hominy, undrained
- 1 envelope dry ranch dressing mix
- 2 envelopes taco seasoning mix
- Shredded cheese
- Fritos or crushed tortilla chips (we prefer the Fritos)
Brown mean and onions. Add remaining ingredients, except cheese and chips. If soup seems too thick add 1 cup of water.
Simmer, covered for 30-45 minutes.
Spoon into bowls. Sprinke with cheese and chips on top. Serve hot.